Tonight I roasted about 8 pounds of pumpkin for a holiday inspired ale that I'm brewing tomorrow. The pumpkin will go in the mash for a standard, relatively low IBU, amber ale. I'll be adding just a hint of pumpkin pie spice to evoke the holiday spirit in my family. It should be an interesting brew day:)
Mark
Amber Pumpkin Ale
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Mark Ranes
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Amber Pumpkin Ale
Eat, drink, and be merry. For tomorrow we die. ~Dave Matthews~
Re: Amber Pumpkin Ale
Sounds like a great beer. How did the brew day go?
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Mark Ranes
- Posts: 824
- Joined: Tue Mar 31, 2009 4:17 pm
- Location: Turlock, CA
- Contact:
Re: Amber Pumpkin Ale
Easy day. It's a crazy active fermentation:)
I'll bring a sample to a gathering...
Mark
I'll bring a sample to a gathering...
Mark
Eat, drink, and be merry. For tomorrow we die. ~Dave Matthews~
Re: Amber Pumpkin Ale
Mark, How did the pumpkin ale taste? We are actually going to brew this week a pumpkin ale.
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Mark Ranes
- Posts: 824
- Joined: Tue Mar 31, 2009 4:17 pm
- Location: Turlock, CA
- Contact:
Re: Amber Pumpkin Ale
I'll bring samples of this year's version to the CVBG holiday party tomorrow evening:)
Mark
Mark
Eat, drink, and be merry. For tomorrow we die. ~Dave Matthews~
Re: Amber Pumpkin Ale
Great we will be looking forward to it!
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